What's New in Sustainability
Q&A: USU organic farm production manager Nate Staker talks heirloom veggies, education
Just off of 800 East in Logan lies a one-acre stretch of green run by Utah State University students, featuring a variety of vegetables ranging from tomatoes to blue peas (which students have appropriately dubbed “converted Aggie peas”).
Art for Air
Students from Utah State University are creating artwork surrounding the issues of poor air quality in Cache Valley, UT. Aided by a grant from the Sustainability Council, they want to help others to be aware of what's going on and promote positive change! http://buff.ly/1pWz9Et
How Do Cache Valley residents practice environmental stewardship and conservation in our valley?
What do you do to practice environmental stewardship and conservation in our valley? USU student Ian Keller's project asked that very question. We love the diverse replies!
1 MayNational Bike Challenge
Join over 200 cyclists at USU to compete against other USU departments and other universities in th…
6 Aug at 11:00 AMProduce Stand - USU Student Organic Farm
Join us every Wednesday for fresh organic produce, transplants, recipes, and more!
12 AugSustainable You! Summer Camp
Where: Moab, UT When: August 12, 2014 through August 15, 2014 Number of Days/Nights: 4 Days, and…
USU’s Central Energy Plant natural gas cogeneration facility both powers and heats campus!
Save a Watt-Save a Lot!
Did you know that USU has retrofitted 3.5 million square feet of space with new efficient fluorescent lighting, reducing the power bill by 30%!
Irrigation at USU
The grounds at USU are watered with canal water rather than treated culinary water. It saves the energy used to purify the water for people.
USU recycles about 25% of its waste stream each year, including paper, cardboard, plastics 1-7, glass, metal, rigid Styrofoam, batteries, and more. Learn more about USU Recycling Center!
USU generates electricity using water and natural gas, thereby reducing the amount of coal produced power needed to power campus.
Aggies . . .The bottled water industry uses 1.5 million tons of plastic every year. If only 15% of U.S. college students used reusable mugs or bottles instead of disposable every day, we’d eliminate over a billion containers each year.
Aggie Shuttle Buses
Aggie shuttle buses are paid for by student fees and burn natural gas rather than diesel fuel. Catch the shuttle today!
Eighteen percent of USU Dining Services food purchases were grown, processed, or both.
USU Central Heating
USU central heating system burns natural gas and has reduced air pollutants in Cache Valley by over 230 tons annually.
It’s USU’s computerized watering system. Rain Bird Maxicom gathers real time weather station data to conserve our water yet keep our campus green.
Aggie Blue Bikes
Question:What organization has over 280 two-wheelers on campus? Answer: Aggie Blue Bikes provides free, healthy transportation. Check ‘em out & use them www.usu.edu.ucc/bikes/.